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Browse Books: Cooking / Vegetarian

Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead By Jeanine Donofrio Cover Image
Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead (Hardcover)
By Jeanine Donofrio
$35.00
On Our Shelves Now
Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations (A Feeding the Soul Book) By Tabitha Brown Cover Image
Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations (A Feeding the Soul Book) (Hardcover)
By Tabitha Brown
$30.00
On Our Shelves Now
The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks By Niki Segnit Cover Image
The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks (Hardcover)
By Niki Segnit
$32.00
On Our Shelves Now
Fake Meat: Real Food for Vegan Appetites By Isa Chandra Moskowitz Cover Image
Fake Meat: Real Food for Vegan Appetites (Hardcover)
By Isa Chandra Moskowitz
$35.00
On Our Shelves Now
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) By Yotam Ottolenghi, Jonathan Lovekin (Photographs by) Cover Image
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) (Hardcover)
By Yotam Ottolenghi, Jonathan Lovekin (Photographs by)
$35.00
On Our Shelves Now
The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook By Jenny Rosenstrach Cover Image
The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook (Hardcover)
By Jenny Rosenstrach
$32.50
On Our Shelves Now
Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image
Ottolenghi Flavor: A Cookbook (Hardcover)
By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
$35.00
On Our Shelves Now
Veggie Burgers Every Which Way, Second Edition: Fresh, Flavorful, and Healthy Plant-Based Burgers—Plus Toppings, Sides, Buns, and More By Lukas Volger Cover Image
Veggie Burgers Every Which Way, Second Edition: Fresh, Flavorful, and Healthy Plant-Based Burgers—Plus Toppings, Sides, Buns, and More (Hardcover)
By Lukas Volger
$19.95
On Our Shelves Now
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) (Paperback)
By America's Test Kitchen (Editor)
$34.99
On Our Shelves Now
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Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple By Yotam Ottolenghi Cover Image
Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple (Boxed Set)
By Yotam Ottolenghi
$50.00
On Our Shelves Now
Love and Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook By Jeanine Donofrio Cover Image
Love and Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook (Hardcover)
By Jeanine Donofrio
$35.00
On Our Shelves Now
The Moosewood Cookbook: 40th Anniversary Edition By Mollie Katzen Cover Image
The Moosewood Cookbook: 40th Anniversary Edition (Paperback)
By Mollie Katzen
$19.99
On Our Shelves Now

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