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WE HAVE MOVED and are no longer in our alley location. You can now find us at:
1620 Orrington Ave
Evanston, IL 60201

NEW HOURS

Sun-Tues 10am-6pm
Wed-Sat 10am-8pm

Browse Books: Cooking / Regional & Ethnic / Japanese

World of Nobu (Hardcover) By Nobuyuki Matsuhisa $70.00 Email or call for information	Onigiri : Fun and creative recipes for Japanese rice balls (Paperback) By Sanae Inada $29.99 Add to Wish List Coming Soon - Available for Pre-Order Now	Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen (Hardcover) By Nancy Singleton Hachisu $50.00 Email or call for information	Shojin Ryori : Mindful Japanese Vegetarian Cooking (Paperback) By Danny Chu $29.95 Email or call for information
Cooking with Japanese Pickles: 97 Quick, Classic and Seasonal Recipes (Hardcover) By Takako Yokoyama $17.99 Add to Wish List Usually Ships in 1-5 Days	Otaku Food!: Japanese Soul Food Inspired by Anime and Pop Culture (Paperback) By Danielle Baghernejad $22.95 Email or call for information	Okinawa Diet: Okinawa Diet Cookbook With The Best Traditional & New Recipes: Eat Like The Longest Living People On Earth (Blue Zones (Paperback) By Akira Shimabukuro $9.99 Email or call for information	Ramen Made Simple: A Step-by-Step Guide (Paperback) By Chris Toy $13.99 Email or call for information
Eating the Shokuiku Way: The Japanese Guide to Raising Kids with Healthy Food Habits (Hardcover) By Marie Akisawa, Motoko Kimura $39.00 Add to Wish List Usually Ships in 1-5 Days	Izakaya: The Japanese Pub Cookbook (Hardcover) By Mark Robinson, Masashi Kuma (Photographs by) $25.00 Add to Wish List Usually Ships in 1-5 Days	Japan Eats!: An Explorer's Guide to Japanese Food (Hardcover) By Betty Reynolds $12.99 Add to Wish List Usually Ships in 1-5 Days	The Sushi Lover's Cookbook: Easy to Prepare Sushi for Every Occasion (Hardcover) By Yumi Umemura, Noboru Murata (Photographer) $19.99 Add to Wish List Usually Ships in 1-5 Days

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