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Browse Books: Cooking / Regional & Ethnic / International

Somebody Feed Phil the Book: Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook By Phil Rosenthal, Jenn Garbee, Massimo Bottura (Foreword by) Cover Image
$32.50
On Our Shelves Now
Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen By Christopher Kimball Cover Image
$35.00
On Our Shelves Now
Totally Kosher: Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: A Cookbook By Chanie Apfelbaum Cover Image
$37.50
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The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$35.99
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Macedonia: The Cookbook: Recipes and Stories from the Balkans By Katerina Nitsou, Oliver Fitzgerald (Photographs by) Cover Image
By Katerina Nitsou, Oliver Fitzgerald (Photographs by)
$35.00
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Milk Street: The World in a Skillet By Christopher Kimball Cover Image
$35.00
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Mezcla: Recipes to Excite [A Cookbook] By Ixta Belfrage Cover Image
$35.00
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Home Food: 100 Recipes to Comfort and Connect: Ukraine • Cyprus • Italy • England • and Beyond By Olia Hercules, Joe Woodhouse (Photographs by) Cover Image
By Olia Hercules, Joe Woodhouse (Photographs by)
$35.00
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The Complete Mediterranean Cookbook Gift Edition: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day By America's Test Kitchen Cover Image
$40.00
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Ethiopia: Recipes and Traditions from the Horn of Africa By Yohanis Gebreyesus, Peter Cassidy (By (photographer)) Cover Image
By Yohanis Gebreyesus, Peter Cassidy (By (photographer))
$35.00
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Taste Tibet: Family Recipes from the Himalayas By Julie Kleeman, Yeshi Jampa Cover Image
$35.00
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Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World By Sandor Ellix Katz Cover Image
$35.00
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