Browse Books: Cooking / Regional & Ethnic / French

Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen By Martin Walker, Julia Watson Cover Image
$40.00
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The French Chef Cookbook By Julia Child Cover Image
$35.00
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Gateau: The Surprising Simplicity of French Cakes By Aleksandra Crapanzano Cover Image
$30.00
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Let's Eat Paris!: The Essential Guide to the World's Most Famous Food City (Let's Eat Series) By François-Régis Gaudry Cover Image
$40.00
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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking By Anthony Bourdain Cover Image
$40.00
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
$60.00
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Sweet Paris: Seasonal Recipes from an American Baker in France By Frank Adrian Barron Cover Image
$29.99
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Mastering the Art of French Cooking, Volume 1: A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$35.00
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Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes By David Lebovitz Cover Image
$28.00
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My Paris Kitchen: Recipes and Stories [A Cookbook] By David Lebovitz Cover Image
$35.00
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Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking By Bill Buford Cover Image
$17.00
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The Alice B. Toklas Cook Book By Alice B. Toklas, Ruth Reichl (Foreword by), M.F.K. Fisher (Introduction by) Cover Image
By Alice B. Toklas, Ruth Reichl (Foreword by), M.F.K. Fisher (Introduction by)
$16.99
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