Update on our upcoming move:

Saturday, January 28^th, will be our last day of business in our current alley location. We will be closed for in-person business in between January 29 and whenever we are able to reopen in the new space at 1620 Orrington, but there are ways you can continue to order from and support us: you can donate to our GoFundMe to help our move, but you can also continue to buy from us: both our website and our page on Bookshop.org will allow you to order books from us online, and as always you can purchase digital audiobooks from us through Libro.fm.

PLEASE NOTE: OUR PHONE WILL BE DISCONNECTED DURING THE TRANSITION SO YOU WILL NOT BE ABLE TO CALL 'TIL WE RE-OPEN. However, we will be monitoring and responding to our email at info@bookendsandbeginnings.com.

Please sign up for our newsletter for further updates.

You are here

Browse Books: Cooking / Regional & Ethnic / African

The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover) By Kardea Brown $34.99 Add to Wish List On Our Shelves Now	Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook] (Hardcover) By Tanya Holland, Maria C. Hunt (With), Dr. Kelley Fanto Deetz (With), Alice Walker (Foreword by) $35.00 Add to Wish List On Our Shelves Now	My America: Recipes from a Young Black Chef: A Cookbook (Hardcover) By Kwame Onwuachi, Joshua David Stein $35.00 Add to Wish List On Our Shelves Now	Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] (Hardcover) By Bryant Terry (Editor) $40.00 Add to Wish List On Our Shelves Now
In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] (Hardcover) By Hawa Hassan, Julia Turshen (With) $35.00 Add to Wish List On Our Shelves Now	Saka Saka: South of the Sahara – Adventures in African Cooking (Hardcover) By Anto Cocagne, Aline Princet (Photographs by) $30.00 Add to Wish List On Our Shelves Now	Ethiopia: Recipes and Traditions from the Horn of Africa (Hardcover) By Yohanis Gebreyesus, Peter Cassidy (By (photographer)) $35.00 Add to Wish List On Our Shelves Now	Zoe's Ghana Kitchen: An Introduction to New African Cuisine – From Ghana With Love (Hardcover) By Zoe Adjonyoh $30.00 Add to Wish List On Our Shelves Now
Authentic Egyptian Cooking: From the Table of Abou El Sid (Paperback) By Nehal Leheta $16.95 Add to Wish List On Our Shelves Now	Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island (Hardcover) By Emily Meggett, Kayla StewartKayla Stewart (Contributions by), Trelani Michelle (Contributions by), Clay Williams (By (photographer)) $40.00 Add to Wish List Usually Ships in 1-5 Days	Marvel's Black Panther The Official Wakanda Cookbook (Hardcover) By Nyanyika Banda, Jesse J. Holland (Foreword by) $29.99 Add to Wish List Usually Ships in 1-5 Days	Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal (Hardcover) By Marie Kacouchia $24.95 Add to Wish List Usually Ships in 1-5 Days

Pages